my tub

[coolbreeze]

brisket before the smoker



a second look



my tub



a little swerling 102 degree water



a little abeyance



tub in day light



a look to the east



a look under the hood



and from here

[I

two blue herons in tree







back again is the brisket 17 hours in smoker



a closer look



lined ozonator tubing Wadkins replacement part           TYGON SE-200
the first replacement tube was unlined and said           Tygon/Kynar

[hottubdan]

What a nice spot for a nice tub!

[Micah]

The food make me think you are inviting us over for dinner and a soak

[Jacuzzi Jim]

 The food looks better than the spa!     But then I am hungry.

[coolbreeze]

both look better than the owner.
time to eat come on over
suits make bubbles
so not in tub
ok if it's
FMFMF  8-)

[Zep]

war_U_at CoolBreeze?

nice view from your tub!

love dat spanish moss

we gots some of dat in east texas.

[coolbreeze]

edge  of America
on a barrier island  about 2 miles  back from front beach
that night of the pictures you could hear the surf pounding the beach sounded like the roar of a jet off in the distance
we look a lot like southeast Texas
got room on the smoker for a couple of nice fillets
about 30 minutes from here we have lot of swampy slow flowing Lily pad covered fresh water  flowing into the ocean looks just like in your picture on the fresh side .
then with in a couple hundred yards the banks turn to a salt marsh like in my pictures.
striped bass go from inland lakes swamps out to ocean to come back to lakes and swamps to spawn
 because of damming some were land locked and from what i was told here in S.C. were the first hybrid striped bass that were cultivated  and ship around the country to places like lake Mead in Nevada and Utah desert.
S.C.
Lowcountry